Pickled Banana Peppers

September 20, 2012 by Jenny Melrose
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Oh my goodness gracious.  If there is one thing that I adore on a sandwich, it is banana peppers.  I love the crunchy zing that it gives a sandwich.  My mom’s garden was overflowing with peppers so I readily said I’d take them.  Making pickled banana peppers is so much easier than I thought it would be too.

Pickled Banana Peppers

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Use your ← → (arrow) keys to browse. Click on the picture or link for the full tutorial.

We love when you share the love!Share on StumbleUponPin on PinterestShare on FacebookTweet about this on TwitterShare on Google+Share on Yummly
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    Comments

  • Natalie


    I just read this to my husband. He wants to try it now! Thanks for this!!!

  • Jill @ Create.Craft.Love.


    My husband LOVES banana peppers too! I have to show this to him because he will go nuts. Thanks for sharing at the Pomp Party! Hope to see you back next week!

  • Rose from Fine Craft Guild .com


    now you know what i’m busy with… vegetables! all over italy all the moms are now pickling their veggies… and i’ m learning, being such a newby at it. so i appreciate your post on it. So much so in fact that I’d like to invite you to come link it up at our linky party at http://www.finecraftguild.com/party/ Hope to see you join in!

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