Mashed potatoes are a favorite of mine and these Creamy Garlic Mashed Potatoes will not disappoint.
Creamy Garlic Mashed Potatoes
Jennie here, stopping by from The Diary of a Real Housewife to share with you one of my favorites! Mashed potatoes are one of my favorite foods. I remember being pregnant with my first, and all I ever wanted to eat was mashed potatoes. I mean I could have had them for breakfast… I might have actually had them for breakfast for a few times during that craving. Even not pregnant I really enjoy mashed potatoes and think they make the perfect side dish… or breakfast 😉
Simple to make and so yummy! I hope you enjoy these Creamy Garlic Mashed Potatoes!
Stop and and check out some of my other yummy potato recipes,
Russet potatoes, 3 lbs Salt, 1 tbsp Pepper, 1 tsp Half and half, 1 cup Butter, 1/2 cup Sour cream, 1/2 cup Minced garlic, 3 tbsp (or 2 tbsp of garlic powder)
Peel and dice potatoes and place them into a large pot then cover with water. Bring to a boil then reduce heat to medium, and allow to cook until potatoes are tender. Once potatoes are fork tender drain water and return to pot. Add half and half, garlic, butter, and sour cream to the potatoes. Use a hand mixer to whip potatoes until creamy and smooth.