No Churn Oatmeal Creme Pie Ice Cream
The perfect sweet combination of vanilla no churn ice cream with Little Debbie® Oatmeal Creme Pies.
- 1 pint heavy whipping cream
- 1 can sweetened condensed milk
- 8 Little Debbie Oatmeal Creme Pies
Slice up 8 Little Debbie® Oatmeal Creme Pies and freeze for an hour.
Whip the heavy whipping cream for about 2 minutes so that soft peaks form.
Add in the sweetened condensed milk and continue to whip together for another minute.
Fold in the frozen sliced Little Debbie® Oatmeal Creme Pies and pour into a deep baking dish.
Freeze for at least 6 hours.