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yogurt fruit dip in a teal bowl on a cutting board with apples surrounding it.
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Healthy Yogurt Fruit Dip

Yogurt fruit dip is a fun and healthy recipe that will give fruit an extra creamy and sweet twist.
Course Appetizer, Snack
Cuisine American
Keyword fruit dip recipe, yogurt fruit dip
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 170kcal
Author Jenny

Ingredients

  • ¾ cup whipping cream
  • 1 cup whole milk yogurt
  • ¼ cup honey

Instructions

  • With a stand mixer or hand mixer with the whisking attachment, whisk heavy whipping cream until nice and fluffy about 5-10 minutes.
    whipped cream in a stand mixer
  • Turn mixer to low or medium low, and add honey.
    Whipped cream in a stand mixer with honey added to it
  • Gently fold in yogurt being careful not to take out any of the air from the whipping cream.
    honey whipped cream in a bowl with yogurt to the right to be mixed together for fruit yogurt dip

Notes

You can store this in an air tight container in the fridge for up to 3 days. It may lose it's fluffy quality after a day and the whey may start to separate after just a few hours in the fridge. Just pour it off.

Nutrition

Serving: 1g | Calories: 170kcal | Carbohydrates: 14g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 46mg | Sodium: 30mg | Potassium: 92mg | Sugar: 13g | Vitamin A: 480IU | Vitamin C: 0.4mg | Calcium: 69mg | Iron: 0.1mg