Bean Burrito Recipe
This Bean Burrito Recipe is a quick and easy recipe that is sure to fill up the whole family.
Servings 8 people
Ingredients
- 31 oz can of refried beans
- 1 cup shredded cheddar jack cheese
- 8 flour tortillas
- chunky salsa
- shredded lettuce
Instructions
- Heat up the refried beans in a pot over medium heat.
- Add the cheese to the beans and stir. Cook until the cheese has melted.
- Heat up the tortillas in a skillet over medium heat. Heat up on both sides for about 10-20 seconds.
- Add a small amount of the beans to one tortilla. Top with salsa and lettuce.
- Roll up like a burrito.
- Repeat with the remaining tortillas.
- Serve. Garnish with more salsa and lettuce if desired.