Chicken Meatballs
All purpose chicken meatballs can be used for many different meals. A great basic recipe to have on hand for easy dinners.
Servings 20 meatballs
Ingredients
- 1 lb ground chicken
- 1 tbsp Italian seasoning
- ½ cup Panko bread crumbs
- 3 tablespoons milk
- ½ teaspoon salt
Instructions
- Preheat oven to 350 degrees F. Line baking sheet with foil and spray with non-stick cooking spray.
- Mix together bread crumbs and milk in a bowl and let sit for 2 minutes.
- In a medium bowl mix together ground chicken, spices and bread crumbs and milk mixture until well combined.
- Roll into 1 inch balls and place on prepared baking sheet.
- Bake for 30 minutes.