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Chocolate Dipped Marshmallow Popcorn Hearts

The perfect snack idea to share with your Valentine!
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 6

Ingredients

  • ⅓ cup popcorn kernels popped
  • 3 tbsp butter
  • 10 oz bag mini marshmallows
  • chocolate for dipping

Instructions

  • Break up popcorn a little bit by rubbing it between your fingers. Set aside.
  • In a large microwave safe bowl, melt butter. Add marshmallows and stir. Microwave on high for 1-1 ½ minutes until marshmallows are puffed and melted. Stir until smooth.
  • Mix in popcorn and stir until evenly coated. Press the marshmallow popcorn mixture into greased cookie cutters. Allow to cool completely.
  • Melt chocolate in a 30 second intervals in the microwave. Once melted, dip the hearts in the popcorn and place on parchment paper. Add sprinkles before chocolate hardens.