Today I’m serving up classic comfort food, Tuna Casserole with Egg Noodles. Tender egg noodles and mushroom soup mixed with albacore tuna, combined with shredded cheese, sliced mushrooms and fresh peas. The casserole is baked until hot and bubbly. Finishing it under the broiler makes the top is golden brown and crunchy. It’s a mouthwatering meal your family will love! Hey it’s Deb again from Bowl Me Over, stopping by …continue reading
Black Bean Dip Recipe
Hello everyone! Today I have a delicious black bean dip recipe for you. Black bean dip is incredibly easy to make and is made with ingredients you most likely already have on hand. It’s full of flavor and even a little spicey though you can totally omit the spiciness part if you wish. It’s perfect as an appetizer or snack and can be eaten as a dip or as a …continue reading
Monster Cookie Recipe
When it comes to making the perfect cookie for your little monsters, you’ll love this thick and chewy monster cookie recipe because it’s loaded with chocolate and peanut butter goodies! Hi guys! It’s Kristine from Kristine in between again, dropping by with one of my family’s favorite cookies – this monster cookie recipe! I’m going to tell you something; and you might need to sit down for this one, but …continue reading
Cheesy mushroom quiche
This cheesy mushroom quiche is about to become your family’s favorite quiche recipe! All you need is pastry dough, red onion, shallot, garlic, Italian herbs, mushrooms, eggs, emmental cheese, parsley and olive oil. This delicious recipe only takes 45 minutes from start to finish. It’s Alix and Hugo from A Hedgehog in the Kitchen back again to share a tasty quiche recipe with you! Here in France we love making …continue reading
Loaded Baked Potato Soup
Loaded Baked Potato Soup is one of my family’s favorite meals. It’s hearty, warms your tummy, and brings smiles all around the dinner table! Hey there, this is Heather from Totally Tailgates stopping by today with a recipe your fans will love! Springtime & summer usually mean a rise in new babies & new friends moving into the neighborhood….. My favorite thing about Loaded Bake Potato Soup is that …continue reading
Mexican Fried Rice with Peas (Vegan)
How do you make Mexican Fried Rice? Its very easy to make this vegan fried rice and it takes only 30 minutes to make. I used fresh veggies in this recipe and added taco seasoning for an authentic Mexican flavored meal. Trust me, even meat lovers are going to love this recipe! I am a rice aficionado and I have made no apologies for it. Being Indian, rice is in …continue reading
Easy Cucumber Dip Recipe with Feta
A light and delicious cucumber dip recipe with feta is the perfect Spring appetizer. Garnish with pomegranate pearls and fennel fronds for a bit of color and a burst of sweetness. Serve with your favorite flavor of Crunchmaster crackers and you seriously cannot go wrong. This is a sponsored post on behalf of Crunchmaster Crackers and all opinions are my own. Spring this year is late to blossom. We had …continue reading
Garden Salad Recipe with Creamy Vinaigrette
Spring is officially here, can you believe it? Spring leaves me craving all things bright, fresh and pretty and that means serving up delicious easy meals often paired with a great salad! This easy Garden Salad Recipe with Creamy Vinaigrette is as delicious as it is pretty! Hey it’s Deb again from Bowl Me Over – I’m stopping by today to share a beautiful fresh green salad recipe just in …continue reading
Steak Fajitas Recipe
This is a delicious steak fajitas recipe that is perfect for busy weeknights. Steak fajitas are an easy meal that comes together in no time. Fajitas consist of strips of meat and sautéed veggies served on warm corn or flour tortillas. They are a Tex-Mex Favorite! I prefer steak but chicken fajitas are also very yummy! Skirt steak is traditionally used in fajitas but I’m using ribeye because that’s what …continue reading
Jumbo Chocolate Chip Cookies
Let’s talk chocolate chip cookies shall we? These are the very best jumbo chocolate chip cookies that you’ll ever taste! And who doesn’t love jumbo chocolate chip cookies?! Hi friends! Kristine, from She Bakes Cookies again with one of my all-time favorite cookie recipes for you – jumbo chocolate chip cookies! I don’t know if I told you, but we have two girls, both of whom are teenagers now (…I can’t …continue reading
Fried Cheese Bomb: Easy Cheesy Appetizers!
College Basketball March Madness is here…and so is an easy Fried Cheese Bomb recipe! They are an economical way to serve a crowd and they are only 3 ingredients! This is a hearty, cheesy appetizer everyone loves. Hi, I’m Heather from Totally Tailgates, stopping by today with a family-friendly DELISH & CHEESY appetizer! We’ve been eating at home more often and have been missing our favorite restaurant style appetizers, especially …continue reading
Oven Roasted Green Beans with Spicy Tahini
Oven Roasted Green Beans and mushrooms mixed with a spicy tahini paste. They are the perfect vegan side dish or even a quick lunch option. Use fresh green beans instead of frozen because they will be crispier. Who doesn’t love green beans? I have to say that I am one of those people who doesn’t like green beans. It took me a long time to acquire a taste for it. …continue reading
Spring Crafts for Kids: Pasta Flowers
Colorful pasta noodles are perfect for making fun spring crafts for kids! These cute pasta flowers will help welcome spring into your home without any mess in your home! Hi there! It’s Kelly from Typically Simple and I’m excited to be sharing a kids’ craft with you, especially since this one reminds me that spring is just around the corner! My little guy and I love to go on nature …continue reading
