Pulled Pork Sandwiches

I have a slight confession to make.  Riley gets her dislike of meat from me.  I know, crazy right?  When I lived at home I ate whatever was for dinner.  I grew up having dinner as a family and one meal was cooked.  I’m so thankful for my parents instilling the importance of a family meal in me because I make sure that we sit as a family to eat dinner.  When I went away to college though, I hardly ever ate meat.  Even after college I hardly ate meat, until Joe cooked dinner for me for the first time.  He sent me to pick up steaks for dinner and I didn’t have the heart tell him I didn’t eat meat.  From that day forward, I knew my husband was the man I was going to marry and I ate meat without looking back.  One of our favorite meals to make is pulled pork sandwiches.  It is absolutely perfect paired with corn on the cob and potato salad.

Ingredients:
1 pork butt or shoulder
salt & pepper
14 oz. beef broth
1/4 cup brewed coffee
3 cloves garlic
1 tablespoon liquid smoke
bbq sauce

Directions:
Rub pork with salt & pepper.  Place in slow cooker and set on low for 8 hours.  Cover pork with all ingredients, except the bbq sauce.  After 8 hours remove the pork and shred it in a separate bowl.  Add bbq sauce and place on rolls.

Linking to:
Tatertots and Jello, Positively Splendid Bacon Time with the Hungry Hypo, Six Sisters StuffI Heart Nap Time, DIY Showoff, Under the Table & DreamingSkip to My Lou, Craftomaniac,
Keeping It Simple, Serendipity and Spice, Alderberry Hill, Tip Junkie, Today’s Creative Blog, Creatively Living , A Bowl Full of Lemons, Primp, Someday Crafts, Oopsey Daisy, Uncommon Designs Online, Somewhat Simple, Crafty Scrappy Happy, Mom on Timeout Delightful Order, My Romantic Home, Nap Time Crafters, Stuff and Nonsense, One Artsy MamaTidy MomIt’s Overflowing

and these great parties!

Pulled Pork Sandwiches by

Comments

  1. Ahhh!! I have the same problem:) Except I wasn't shy to tell my hubby that I didn't like meat!! Sabrina will only eat chicken, so unfortunately I think we are in the same boat! He would love love love this recipe thou! I have to find a crock pot…maybe at goodwill:)

  2. This makes my mouth water! I love pulled pork. It always makes so much that I like making it when we have company over.

  3. Yum it looks delicious!! Megan

  4. What a sweet story! The sandwiches look incredible, too!

    Take care,

    Trish

  5. Saw your link at Kelly's. This is awesome…never would have thought of the liquid smoke. I've pinned it for later!

  6. Brewed coffee? Who knew? I use coffee when frying up country ham. I enJOY bbq and must try this. Pinning!

  7. Oh, that sounds delicious!!Thank you for sharing at Sharing Saturday!!

Trackbacks

  1. […] absolutely love being able to use my crockpot.  One of my favorite things to make is Pulled Pork Sandwiches.  The issue I run into is that I always end up with tons of leftovers and I honestly cannot eat […]

  2. […] cooker in the morning because it requires brewed coffee as an ingredient.  You can find the recipe here.  We just adapt it to use slider rolls, rather than sandwich rolls.  The recipe makes a ton of […]

Speak Your Mind

*


© The NY Melrose Family - Contact FormFull Disclosure & Privacy Policy - Sweepstakes Policy - Terms of Service